Crew Wines is a renowned wine producer based in the Marlborough region of New Zealand. The winery was established in 2004 by the Crew family, who have been involved in the wine industry for over 25 years. The Crew family's passion for winemaking is evident in the quality of their wines, which are known for their vibrant fruit flavours and elegant structure.
Crew Wines is best known for their Sauvignon Blanc, which is considered one of the best in the world. The grapes for this wine are sourced from the Wairau and Awatere Valleys, which are known for their unique terroir. The wine is fermented in stainless steel tanks to preserve its fresh fruit flavours and crisp acidity. The result is a wine that is bursting with tropical fruit aromas, such as passionfruit and guava, and has a zesty finish.
In addition to their Sauvignon Blanc, Crew Wines also produces a range of other varietals, including Pinot Noir, Chardonnay, and Riesling. Their Pinot Noir is sourced from the Southern Valleys of Marlborough and is known for its rich, complex flavours of dark cherry and spice. The Chardonnay is fermented in French oak barrels, which gives it a creamy texture and notes of vanilla and toast. The Riesling is made in a dry style and has a refreshing acidity that makes it a perfect pairing for spicy Asian cuisine.
Crew Wines is committed to sustainable winemaking practices and has implemented a number of initiatives to reduce their environmental impact. They use solar power to generate electricity for their winery and have implemented a water recycling system to reduce their water usage. They also use natural pest control methods, such as planting cover crops and releasing beneficial insects, to reduce the need for pesticides.
Overall, Crew Wines is a top producer of New Zealand wines and is known for their commitment to quality and sustainability. Their wines are a true reflection of the unique terroir of Marlborough and are sure to impress even the most discerning wine connoisseur.
