Aligote is a white grape variety that is primarily grown in the Burgundy region of France. It is known for its high acidity and is often used in the production of sparkling wines. The grape has a long history in Burgundy, dating back to the 18th century. Aligote is typically grown in cooler climates and is often used as a blending grape to add acidity to other wines.
One of the most well-known producers of Aligote is Domaine Ponsot. This family-owned winery has been producing wine in Burgundy since the 19th century and is known for its high-quality Aligote. The winery uses traditional methods of production, including hand-harvesting and natural fermentation, to create wines that are true to the terroir of the region.
Another notable producer of Aligote is Domaine Roulot. This winery is located in the Meursault appellation of Burgundy and is known for its elegant and complex Aligote wines. The winery uses a combination of stainless steel and oak barrels to age its wines, resulting in a balanced and nuanced flavor profile.
In addition to Burgundy, Aligote is also grown in other regions of France, including the Loire Valley and the Jura. One of the top producers of Aligote in the Loire Valley is Domaine Huet. This winery is known for its biodynamic farming practices and its commitment to producing wines that are true to the terroir of the region. The winery's Aligote wines are crisp and refreshing, with notes of citrus and green apple.
Overall, Aligote is a versatile grape variety that is capable of producing a range of high-quality wines. Whether you are looking for a sparkling wine or a still wine, there are many excellent producers of Aligote to choose from.
